Innovative Technologies in Seafood Processing

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Biology and other natural sciences
Innovative Technologies in Seafood...

Innovative Technologies in Seafood Processing

Yesim Ozogul (Editor)

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როგორ მოგეწონათ ეს წიგნი?

როგორი ხარისხისაა ეს ფაილი?

ჩატვირთეთ, ხარისხის შესაფასებლად

როგორი ხარისხისაა ჩატვირთული ფაილი?

კატეგორია:

Biology and other natural sciences

წელი:

2019

გამოცემა:

1

გამომცემლობა:

CRC Press

ენა:

english

ISBN 10:

1000561941

ISBN 13:

9781000566871

ფაილი:

PDF, 12.03 MB

IPFS:

,

english, 2019

ონლაინ წაკითხვა

ხორციელდება კონვერტაციის -ში

კონვერტაციის -ში ვერ მოხერხდა

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